Onion pakodas lets make it together

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Onion pakoda

 In this rainy days pakodas is best snack to munch on it with hot tea .pakodas and tea are making the best combination.pakodas are basically deep fried dish.pakodas is also called as bhaji in marathi. So we will see the onion pakodas today.   

Ingredients for onion pakodas                            so lets move towrds the steps of making onion pakodas 
Step by step for making onion pakodas 
 So     step1:first of all mixed chopped onions, ginger,chopped green chillies ,salt,. Mix it well.                                   Step 2:sprinkle them besan, salt, ajwain in required amount it can be differ on quantity of making .                                                                    Step 3:make dough of that mixture .                                                      Step 4:mix everything well.                                                            Step 5:spinkle 2 tsp of water to make dough wet.do not pour directly water it will break the consistency of mixture.           Step 6:heat the oil in a pan for pakodas.   Step 7:gently mix the mixture into the pan     with spoon to that oil .   Step 8:fry the pakodas in a pan untill they become    golden and crisp.    Step 9:reduce the flame slowly of gas.        Step 10:serve the pakodas with hot cup of tea.   

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