food is love

Khaman dhokla garnish properly. Dhokla undoubtedly gujarati snack but it is loved by all over the India as a breakfast in a larger amount.names can be different regions of India but the taste is matchless.there are many types of dhokla khaman dhokla,rice dhokla and many more.so let's have a try this dhokla .i know u will really like the process and taste also.let's come to the journey of "Dhokla".  One point to remember we are making steamed dhokla.                       Khaman dhokla with green chutney and garnish with coriander leaves,mustard seeds and green chili. And spring curry leaves too.                  So moving forwards to the steps we need to rock here I mean in Dhokla making.                  Cook time total:40-45 minutes.                          Preparation time :10-15 minutes.                       Cuisine:Gujarati                                                     total time taken :45-50 min maximum.             Prefered as :snack, breakfast.